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Customer case: Friesland Campina Gerkesklooster

FrieslandCampina: Continuing to produce during a rebuild

Customized products, advice and delivery; the prerequisites for a successful renovation.

Three weeks

Building on behind the butterfly valve

A party that thinks with you

Steam injector

For example, KLINGER advised us about the steam injector. With this we incidentally heat the hot water used to warm the milk. A process that is very close. Moreover, it involves huge temperature differences. "That requires good equipment. In consultation with KLINGER we arrived at a particular type. They also provided all the control valves. They provided the best quality and service. That means saving time and we don't have to worry about it for the time being. That's worth a lot."

A groundswell of equipment

This large-scale expansion not only meant a thorough period of preparation. When work began, the site soon filled up with suppliers, contractors and workmen. "We worked with six installers, 15 contractors and sometimes as many as 300 workmen. The whole site was full of parts and equipment. It was a matter of having the right equipment in the right place at the right time. That required a fair amount of current organization."

From left to right: Henk Jonkman, Project Manager Technical Projects FrieslandCampina - Geert Meijer, Director Mepec - Geert Meijer, Director Mepec. Samira, Sales Fluid Control Klinger BV - Marc Westerhuis, Sales Engineer Klinger BV - Jorrit Krijgsman, Team Leader Sales Fluid Control Klinger BV

Dedicated team

Automated production line for cheese

Time savings and convenience

It doesn't stop

Contact

For more information about our products and services for the food industry, please contact:

team member

Cor van der Hoek

Manager Fluid Control & Steam Solutions.

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